Visual Walkthrough

How Daily P&L Works
for Your Restaurant

Know your profit today — not at month-end when the money is already gone. Revenue minus costs minus expenses. Updated every day.

Step 1

Revenue from billing — dine-in, counter, WhatsApp, platform orders

Every order billed through your system is automatically counted. Dine-in, counter takeaway, WhatsApp delivery, Swiggy, Zomato — all revenue flows into one view. You see the total at a glance.

Example view: Revenue Breakdown — Today.

All revenue in one view — every channel, every rupee

Step 2

Costs from inventory — what raw materials were consumed

Ingredient quantities and purchase costs are used to calculate the material cost of each dish sold.

Example view: Material Cost — Auto-Calculated.

Material costs calculated automatically from every order

Step 3

Expenses — rent, salary, utilities, packaging

You enter your fixed costs once — rent, salaries, electricity, gas, packaging. The system spreads them across each day. Variable expenses like platform commissions are calculated automatically from your order data.

Example view: Daily Expenses.

Fixed costs spread daily + variable costs auto-calculated

Step 4

Profit = Revenue - Costs - Expenses. Updated DAILY.

The formula is simple. Revenue minus raw material cost minus expenses equals your profit. Updated every single day. You don’t need a CA to tell you how the month went. You already know.

Step 5

WhatsApp summary at 1 AM — know your profit before you sleep

Every night at 1 AM, a WhatsApp message arrives on your phone. Today’s revenue, costs, profit, top items, cash settlement status. You read it, you know exactly where you stand. No dashboards to check. No spreadsheets to open.

Example view: Daily profit report on WhatsApp.

Your daily profit — on WhatsApp at 1 AM, every night

Ready to know your profit every day?

Your quote will be in USD.

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